Cake Slice Perfection: Tips For The Perfect Cut

The wedge method is the most traditional and straightforward way to cut a cake. Its ideal for when you want everyone to have a generous, evenly sized slice with a perfect balance of sponge. Here's how to cut a cake to achieve the former and definitely not the latter! Lets start with the critical equipment for the job the tools you need to cut cake slices cleanly. Tired of messy cake slices?

This simple trick works for any type of cake and is pe. You'll need a long, sharp knife, a cutting board, and a cake server or spatula. Using your knife, cut straight down across the entire cake. This cut should go from one side to the other, creating two large halves.