Honey Varieties For Mead: A Detailed Comparison

Use lighter honeys with high fructose content, such as acacia honey. Use darker honeys with lower fructose content, such as buckwheat. Studies indicate that several factors can affect the aroma of mead, with one of the most frequently studied being the variety of honey used in its preparation. Li and sun (2019). From delicate and floral varieties to robust and earthy ones, the world of.