Are Chocolate Covered Chips Good For Baking?

Yes, you can use chocolate chips instead of baking chocolate in most recipes. However, there are a few things you need to consider when making this substitution. Other stabilizers and additives are also used to help the chips retain their shape even after being baked (think chocolate chip cookies). Add chocolate chips as a. When baked, chocolate chips melt slightly, creating pockets of moisture within the baked goods.

There are several advantages to using baking chocolate instead of chips: Baking chocolate has a more intense, richer flavor than chocolate chips, which can add depth.